Please join us to celebrate the opening of Omnivore Books on Food, San Francisco's first culinary bookshop: Saturday, Nov. 8, 11am - 6pm. An extravagant spread of Boccalone charcuterie will be served, with red wine to wash it down. We would be honored to have you there!
What: Grand Opening
Where: Omnivore Books, 3885A Cesar Chavez St.
When: Saturday November 8, 11am - 6pm
Bonus: Free wine and Boccalone charcuterie
[Official Site: Omnivore Books]
[NVSF: Opening: Omnivore Books]