Brewer-Hay realizes that the time for his brewery to become a real business is drawing nigh. “We’ve taken this so far that it seems inevitable,” he says. After flying to watch a series of Giants games in St. Louis, Missouri, in late August, he gave himself a week to return to San Francisco by rail. “I wasn’t allowed to come home until I finished the business plan,” he says, having spent 62 hours on a train to get back. Now, with that document in hand, Brewer-Hay has started to see his dream take shape.Here's hoping the City allows a new Conditional Use permit for Noe Valley's first brew pub. Congrats, ESB!
[SFM: Free beer]
[NVSF: Elizabeth Street Brewery Snags Best Microbrewery Without Selling A Single Beer]
[NVSF: Update: Planning Commission Allows More Restaurants In Noe Valley]