A very strong location in Noe Valley with a glass frontage, display kitchen, wood floors, outdoor seating and a comfortable dining room including counter seats, booth seating and tables and chairs. Some of the equipment includes as follows: coffee maker, ice machine, 3 door glass under counter refrigerator, 2 compartment sink + rinse hose, walk-in refrigerator, 2 microwaves, mop sink, 1 door under counter wine refrigerator, washer & dryer machines, 4' display refrigerator, counter mixer, 2 full door refrigerator, double fryer, 2' x 3' char grill, 3'6" flat grill over oven, 3' -in freezer, 3 door under counter refrigerator + sandwich station, 8 burners over oven, 11' type 1 hood with fire suppression system, 2 hand sinks, 2 group espresso machine and coffee grinder, etc. There are also 2 restrooms, an office area and storage areas. There is upside for increased hours and increased meal periods.[Listing: Noe Valley / Castro Restaurant]
General Information:
Organization: Corporation
Seating: 49 + 16 outside
Square Foot/Size: 1,400 + outdoor seating
Parking: Street
License(s) Required: Business, ABC Type 41 (Beer & Wine)
Days Open/Hours: 6 / Tu-Fr 5:30p - 9:30p, Sa-Su 9:00a-3:00p
[NVSF: Opening: City Grill]
I wouldn't be surprised. The one time I ate there, the service was so bad I would never go back.
ReplyDeleteEver since Miss Millies left the place has been cursed.
ReplyDeleteI dropped by once when they weren't open but the people were very friendly. Unfortunately, the menu was just not that enticing, so I have never tried it.
ReplyDeleteI must say, the fries were excellent.
ReplyDeleteSpeaking of City Grill -
ReplyDeletehttp://www.sfbg.com/entry.php?entry_id=8317&catid=77&volume_id=398&issue_id=425&volume_num=43&issue_num=27
Generally positive review in today's Guardian.